- Dining Menu
- Drinks Menu
- Wine Menu
- Kids Menu
Appetizers
CRUDO | $16 |
Raw fresh wild caught local fish, sesame, lime, wild rice. (Cold) |
TUNA TIRADITO | $17 |
Soy cream, candied sweet potato, radish, sesame, avocado. (Cold) |
GRILLED SCALLOPS | $16 |
Parmigiano, lemon, crispy potatoes, yellow chili. |
CHARCOAL OCTOPUS | $20 |
Azar chimi, potato, black olives, piquillo. |
SHRIMP “AL AJILLO” | $19 |
Chicharron, chili, corn pure, burned corn. |
CHICHARRONES (PORK BELLY) | $17 |
Roasted guava jam, gochujang mayo, pico de gallo |
PICANHA TARTAR | $17 |
Raw Chopped Picanha, Egg yolk, Dijon, cornichons, onions, parmesan, grilled sourdough. (Cold) |
CHORIZO ARGENTINO | $18 |
CROQUETS BOMBON | $15 |
Roasted chicken, bechamel, aioli, chili sauce. |
ROASTED FETA | $15 |
Saffron peach jam, sour dough, za’atar. |
GRILLED LETTUCE | $17 |
Grilled with vinaigrette, bacon, parmesan, grapes, miso Caesar. |
AZAR SALAD | $16 |
Lettuce, cherry, carrots, fresh cheese, roasted corn, house vinaigrette. |
BLUE CHEESE SALAD | $16 |
Lettuce, blue cheese, grilled pears, candied pecans. |
Week’s creation. | M/P |
AZAR CHEF’S Specialties
BRANZINO | $44 |
Grilled, Salsa verde, leeks fondant. |
CHILLEAN SEA BASS | $46 |
Asian Beurre Blanc, bock choy, mushrooms. |
SHORT RIB | $52 |
Sous Vide 1855 Black Angus, Korean BBQ, Bok choy, peanuts, sweet potato puree. |
MAR Y TIERRA (Lobster +Tenderloin) | $64 |
Mashed potato, red wine, lobster café de París. |
BOURBON LAMB CHOPS | $58 |
Roasted celery root pure, grilled broccolini. |
AZAR BURGER | $25 |
Bacon jam, cambozola cheese, grilled onions, pickles. |
WATASHEE RICE | $39 |
Shrimp, chorizo, bell peppers, aioli, bomba rice, pickles. |
WEEK’S CHEF’S CREATION | M/P |
Vegetables / Sides
FRIED YUCA | $10 |
Stuffed with gouda cheese, huancaina sauce. |
FRENCH FRIES | $8 |
Add truffle oil & parmesan | $2 |
ROASTED CORN | $11 |
Miso butter, queso fresco. |
MASHED POTATO | $11 |
Super soft mashed potato, butter. |
GRILLED SEASONAL VEGETABLES | $12 |
ASPARRAGUS | $12 |
Rocoto hollandaise. |
GRILLED BROCCOLINI | $12 |
SWEET BANANAS | $13 |
Mozzarella. |
HARISSA HONEY CARROTS | $13 |
FIREWOOD ROTISSERIE OVEN
POLLO AL AZAR (Chicken Azar) | |
House marinated whole chicken, Peruvian chili sauce, French fries, house salad. |
Whole Chicken | $39 |
HALF CHICKEN | $30 |
Add Azar Chimi | $2 |
FIREWOOD OVEN/GRILL
1855 Black Angus Beef | |
Choose a sauce with your cut. |
RIBEYE – (OJO DE BIFE) | $69 |
16 oz. |
OUTSIDE SKIRT STEAK – (ENTRAÑA) | $49 |
12 oz. |
PICANHA | $46 |
12 oz. (Top round) |
BEEF TENDERLOIN – LOMO | $64 |
10 oz. |
NEW YORK STEAK – (ENTRECÔTE) | $58 |
14oz. |
DUROC COWBOY PORK CHOP | $42 |
14oz. |
CHEF’S SPECIAL CUTS | M/P |
SAUCES
House made specialty sauces for your cuts. | |
Rocoto Hollandaise. | |
Guasacaca. | |
Azar Chimichurri. | |
Truffle Veal Jus. | |
Green pepper. | |
Foyot. (Bearnaise & Veal Jus). | |
Extra Sauce. | $2 |
Desserts
COCONUT CRÈME CARAMEL | $12 |
Vanilla ice cream, cocada crumble. |
BLACKFOREST BROWNIE | $13 |
Chocolate cream, black forest compote, chocolate ice cream. |
CRÈME BRULE | $13 |
Apples, pineapples, purple corn, berries. |
CHOCOLATE PASSIONFRUIT TART | $14 |
Passion fruit, chocolate ganache, vanilla ice cream |
LEMON PIE | $13 |
Cardamom crust, thyme, lemon, merengue. |
APPLE PIE | $13 |
Spiced crumbled, apples, custard, amaretto, vanilla ice cream. |
WEEK’S CHEF’S CREATION | M/P |
AFTER DINNER DRINKS
Espresso Martini | $15 |
Baileys Espresso Martini | $15 |
Salted Caramel Espresso Martini | $15 |
Jameson Irish Coffee | $15 |
Carajillo | $15 |
AZAR’s Tikis Cove
AGUA BENDITA (HOLY WATER) | |
Vodka, Passion Fruit, Aloe. | $15 |
BAHIA (PINA COLADA) | |
Rum, Coconut, Pineapple. | $15 |
NO MEZCALCULATIONS | |
Mezcal, Orange, Grapefruit, Lime | $15 |
TRIPLE BERRY DAIQUIRI | |
Rum, Strawberry, Raspberry, Crème de Cassis, Lime. | $15 |
AZAR’s Mule Sanctuary
Moscow Mule | |
Vodka, Ginger Beer, Lime. | $14 |
Rosita Mule | |
Vodka, Ginger Beer, Rose Malbec, Lime. | $15 |
Tropical Mule (Hot & Spicy) | |
Papiamento Vodka, Ginger Beer, Splash Papaya, Lime | $15 |
Anti-Ox Mule | |
Vodka, Ginger Beer, Blueberry, Lime. | $16 |
AZAR’s Mixologist Creations
EL AZAROSO PASSIONATO | |
Tequila Blanco, Ginger Syrup, Ancho Reyes, Passion fruit, Lime, spicy habanero pepper, cardamom. | $16 |
BICHOTA | |
Tequila Blanco, Lychee, Blue curaçao, Liquor 43, Lemon foam. | $16 |
SMOKED RUM OLD FASHIONED | |
Rum, Butterscotch, Mandarin Napoleon, Chocolate bitters, orange. | $16 |
SANDIA SOUR | |
Pisco, watermelon, Angostura, Lime, Mint. | $16 |
ARUBA SPRITZ | |
Vodka, aloe, lemon juice, Prosecco. | $14 |
AZAR’s Mocktails
PASSIONFRUIT COLADA | |
Lime juice, pineapple juice, Coco syrup. | $12 |
PEACHY ICE TEA | |
Earl Grey, Peach, Mint, Lime. | $12 |
SPARKLING FLAMINGO LEMONADE | |
Watermelon, Mint, Lime, Splash of Soda. | $12 |
NICOLE-TINI | |
Passion Fruit, Aloe, Lime | $12 |
Wine by the glass
Sparkling Wine
Da Luca Prosecco Veneto, Italy | $11 |
Veuve Clicquot Brut Champagne, France | $25 |
White Wine
Barone Fini Pinot Grigio Valdadige, Italy | $11 |
Mudhouse Sauvignon Blanc Marlborough, New Zealand | $13 |
Charles Krug Sauvignon Blanc Napa Valley CA, USA | $14 |
Pezoules Assyrtiko Blend Macedonia, Greece | $12 |
Wente “Riva Ranch” Chardonnay Monterey County CA, USA | $16 |
Monteviejo “Petite Fleur” Chardonnay Uco Valley, Argentina | $15 |
Dr. Loosen “Dr. L” Riesling Mosel, Germany | $12 |
Rossello Moscato Piedmont, Italy | $12 |
Chateau Fontaine Sauternes Bordeaux, France | $12 |
Rosé
Chateau d´Esclans “Whispering Angel” Côtes de Provence, France | $16 |
Casarena Malbec Rosé Mendoza, Argentina | $12 |
Red Wine
Bread & Butter Pinot Noir Napa Valley CA, USA | $13 |
Ferrari Carano Merlot Sonoma County CA, USA | $15 |
Emilio Moro Tempranillo Ribera del Duero, Spain | $16 |
J. Lohr “Seven Oaks” Cabernet Sauvignon Paso Robles CA, USA | $16 |
Kendall Jackson Cabernet Sauvignon Sonoma CA, USA | $16 |
Marcelo Pelleriti Malbec Mendoza, Argentina | $13 |
El Enemigo Malbec Mendoza, Argentina | $16 |
Lapis Luna Zinfandel North Coast CA, USA | $13 |
Le Mortelle “Botrosecco” Super Tuscan Tuscany, Italy | $18 |
Daou “The Pessimist” Red Blend Paso Robles CA, USA | $16 |
Taylor Fladgate Ruby Port Douro Valley, Portugal | $14 |
Wines by the Bottle
Champagne & Sparkling
Da Luca Prosecco Veneto, Italy | $40 |
Sartori “Erfo” Prosecco Veneto, Italy | $48 |
Corte Aura Franciacorta “Satèn” Brescia-Lombardy, Italy | $85 |
Alberto Nani Prosecco DOC Organic Extra Dry | $52 |
Moet & Chandon “Imperial” Brut Champagne, France | $140 |
Veuve Clicquot Brut Champagne, France | $138 |
Dom Perignon Brut Champagne, France | $369 |
Domaine Carneros by Taittinger Brut Rosé Carneros CA, USA | $110 |
Pinot Grigio & Pinot Gris
Barone Fini Pinot Grigio Valdadige, Italy | $49 |
Italo Cescon “Il Tralcetto” Pinot Grigio Venice, Italy | $58 |
Erath Pinot Gris Oregon, USA | $68 |
Sauvignon Blanc
Wapisa, Patagonia, Argentina. Mud House Marlborough, New Zealand | $58 |
Kim Crawford Marlborough, New Zealand | $66 |
Wapisa Patagonia, Argentina | $46 |
Charles Krug Napa Valley CA, USA | $63 |
Duckhorn Napa Valley CA, USA | $90 |
La Poussie Sancerre Loire Valley, France | $99 |
Chardonnay
Domaine Laroche Chablis Burgundy, France | $79 |
Kendall Jackson “Vintner´s Reserve” Sonoma County CA, USA | $69 |
Monteviejo “Petite Fleur” Uco Valley, Argentina | $67 |
Monte Viejo “Linda Flor” Mendoza, Argentina | $88 |
Wente “Riva Ranch” Monterey County CA, USA | $72 |
Louis Latour Macon-Villages Burgundy, France | $69 |
Bread & Butter Napa Valley CA, USA | $58 |
Robert Mondavi Napa Valley CA, USA | $99 |
Interesting White Varietals
Casa Rojo La Marimorena Albariño Rias Baixas, Spain | $69 |
Bertani “Due Uve” Pinot Grigio & Sauvignon Blanc Veneto, Italy | $62 |
Pezoules Sauvignon Blanc & Assyrtiko Macedonia, Greece | $54 |
Alpha Estate Malagouzia Amyndeon Plateau, Greece | $58 |
Dr. Loosen “Dr. L” Riesling Mosel, Germany | $54 |
Dr. Konstantine Riesling Keuka Lakes NY, USA | $68 |
Rossello Moscato d´Asti Piedmont, Italy | $54 |
Chateau Fontaine Sauternes Bordeaux, France | $54 |
Rosé
Chateau d´Esclans “Whispering Angel” Côtes de Provence, France | $72 |
Casarena Mendoza, Argentina | $54 |
Hampton Water by Gerard Bertrand Languedoc, France | $74 |
Somm´s Exclusive Recommendation
White Wine
Domaine de Ladoucette “Baron de L” Pouilly Fumé Loire Valley, France | $195 |
Far Niente Chardonnay Napa Valley CA, USA | $215 |
Louis Latour Meursault Côte de Beaune-Burgundy, France | $238 |
Red Wine
Gaja “Dagromis” Barolo Piedmont, Italy | $230 |
Masi Costasera Amarone della Valpolicella Classico Veneto, Italy | $142 |
Ridge Estate Cabernet Sauvignon Santa Cruz Montains CA, USA | $188 |
Nickel & Nickel “State Ranch” Cabernet Sauvignon Yountville-Napa Valley CA, USA | $340 |
Nicolas Catena Zapata Cabernet-Malbec Blend Mendoza, Argentina | $280 |
Cuvelier de los Andes “Grand Vin” Cabernet Blend Valle de Uco-MDZ, Argentina | $138 |
Montes Alpha “Purple Angel” Carménère Blend Colchagua Valley, Chile | $199 |
Pinot Noir
Montes Alpha Aconcagua Valley, Chile | $62 |
Louis Latour “Domaine de Valmoissine” Var-Provence, France | $60 |
Italo Cescon “Il Tralcetto” Veneto, Italy | $58 |
Rutini Colección Altamira, Argentina | $110 |
La Crema Sonoma Coast CA, USA | $98 |
Goldeneye by Duckhorn Anderson Valley CA, USA | $162 |
Moillard Gevrey-Chambertin Burgundy, France | $166 |
Bread & Butter Napa Valley CA, USA | $58 |
Enroute by Far Niente Russian River Valley CA, USA | $210 |
Merlot & Merlot Blends
Terra Noble “Gran Reserva” Central Valley, Chile | $49 |
Ferrari Carano Sonoma County CA, USA | $67 |
Chateau St Michelle “Canoe Ridge Estate” Washington State, USA | $89 |
Oberon Napa Valley CA, USA | $84 |
Decoy by Duckhorn California, USA | $88 |
Clos de Confidences Saint-Émilion Grand Cru Bordeaux, France | $69 |
Malbec & Malbec Blends
Marcelo Pelleriti, Mendoza, Argentina. | $58 |
El Enemigo, Mendoza Argentina. | $72 |
Casarena Naoki’s Vineyard Mendoza, Argentina | $99 |
Zuccardi “Serie Q” Valle de Uco-Mendoza, Argentina | $65 |
Tapiz “Black Tears” Mendoza, Argentina | $128 |
Catena Alta “Historic Rows” Mendoza, Argentina | $158 |
Clos de los Siete Mendoza, Argentina | $79 |
Cabernet Sauvignon & Cabernet Sauvignon Blends
Italo Cescon “Il Tralcetto” Veneto, Italy | $65 |
Chateau Ste Michelle Columbia Valley WA, USA | $56 |
J. Lohr “Seven Oaks” Paso Robles CA, USA | $72 |
Kendall Jackson “Vintner´s Reserve” Sonoma CA, USA | $72 |
Dao Paso Robles CA, USA | $69 |
Pasqua “Lui” Veneto, Italy | $86 |
Casarena “Owen´s Vineyard” Agrelo-Mendoza, Argentina | $99 |
Stonestreet Alexander Valley CA, USA | $142 |
J. Lohr “Hilltop” Paso Robles CA, USA | $109 |
Bonanza “Lot 2” by Caymus California, USA | $99 |
Taub Family Rutherford CA, USA | $161 |
Far Niente “Post & Beam” Napa Valley CA, USA | $170 |
La Mortelle “Botrosecco” Super Tuscan Tuscany, Italy | $81 |
Chateau du Glana Saint Julien Bordeaux, France | $106 |
Bootleg Napa Valley CA, USA | $130 |
Spanish Wine Selection
Emilio Moro Tempranillo Ribera del Duero, Spain | $72 |
Casa Rojo “Alexander vs. The Ham Factory” Tempranillo Rioja, Spain | $109 |
Emilio Moro ¨Malleolus¨ Tempranillo Ribera del Duero, Spain | $128 |
Marqués de Murrieta “Dalmau” Reserva Tempranillo Rioja, Spain | $236 |
Italian Wine Selection
Ca´della Scala “Mezzopiano” Valpolicella Ripasso Superiore Veneto, Italy | $76 |
La Braccesca Vino Nobile di Montepulciano Tuscany, Italy | $79 |
Cavalliere d´Oro Chianti Classico Riserva Tuscany, Italy | $74 |
Casanova di Neri Brunello di Montalcino Tuscany, Italy | $179 |
Fontanafredda Barolo Serralunga d´Alba Piedmont, Italy | $165 |
Fantini “Edizione Cinque Autoctoni” Red Blend Abruzzo/Puglia, Italy | $96 |
Interesting Red Varietal
George Duboeuf Beaujolais Villages Burgundy, France | $49 |
Los Vascos “Cromas” Gran Reserva Carménère Colchagua Valley, Chile | $59 |
Durigutti Cabernet Franc Mendoza, Argentina | $49 |
Murrieta´s Well “The Spur” Red Blend Livermore Valley CA, USA | $99 |
Penfolds “Bin 128” Shiraz Coonawara, Australia | $149 |
Lapiz Luna Zinfandel North Coast CA, USA | $58 |
Daou “The Pessimist” Red Blend Paso Robles CA, USA | $72 |
Orin Swift “8 Years in the Desert” Zinfandel California, USA | $140 |
Taylor Fladgate Ruby Port Douro Valley, Portugal | $63 |
AZAR’s Kids Menu
KIDS LOMO (TENDERLOIN + MASHED POTATOES) | |
1855 Black Angus Tenderloin 4 Oz., Super soft mashed potatoes or Azar Fries. | $27 |
AZAR HALF CHICKEN | |
House marinated whole chicken, Peruvian chili sauce, Super soft mashed potatoes or Azar Fries | $23 |
CHICKEN TENDERS | |
Breaded chicken breast, Azar Fries | $18 |
AZAR KIDS BURGUER | |
1855 Black Angus Ground Chuck 6 Oz. American Cheese, Azar Fries. | $21 |
AZAR MAC & CHEESE | |
Creamy Mac and Cheese | $18 |
AZAR SALAD | |
Lettuce, cherry, carrots, fresh cheese, roasted corn, house vinaigrette. | $13 |
ROASTED CORN | |
Miso butter, queso fresco | $7 |
FRIED YUCA | |
Huancaina, sauce, paisa cheese | $7 |